Smokehouse has great options for meat eaters and vegetarians alike! Take a look at Smokehouse Menu – what’s your favourite?
|APPLEWOOD SMOKED PORK BELLY||16|
|With house pickled melon, smokey onion, and fennel puree|
|HUSHPUPPIES v (FULL/HALF ORDER)||12/7|
Traditional cornmeal fritters with smoked jalapeno and ginger honey
|HICKORY SMOKED CHICKEN WINGS||18|
|Served with smoked garlic tzatziki. Tossed and oven baked in your choice of: house-made hot, BBQ, sweet chili-lime sauce, or smoked salt and pepper|
|Blue corn tortilla chips with house-smoked cheeses and topped with fresh tomatillo, jalapeno, avocado & corn salsa fresca, served with chipotle sour cream.|
|add SMOKEY PULLED PORK or SMOKED BRISKET||4|
|WEDGE SALAD v (FULL/SIDE SALAD)||17/11|
|Iceberg lettuce wedges, grilled avocado, tomatillos, pickled cucumber ribbons, charred grape tomatoes, and candied pumpkin seeds, with a smoked peach and white balsamic vinaigrette|
|CAESAR SALAD (FULL/SIDE SALAD)||17/11|
Artisan romaine hearts, house caesar dressing, smoked pork belly lardons, preserved lemon, shaved parmesan, and smoked garlic croustinis
|Served with your choice of: Three cheese fried mac ‘n cheese, Polenta fries, or House-cut frites.
Substitute wedge or caesar salad for $2.
Gluten free buns are available upon request.
|HOUSE MADE SMOKEY PORK AND CHUCK BURGER||21|
Brushed with our signature chipotle and root beer BBQ sauce with house pickled cucumber ribbons, lettuce, tomato, smoked onions, garlic aioli, and smoked white cheddar cheese on a toasted potato chive bun
|GRILLED HALOUMI CHEESE BURGER v||21|
|A vegetarion option with spinach, pickled onion, smoked poblano, and heirloom tomato, on a potato chive bun with smoked garlic aioli|
|HICKORY SMOKED BRAISED BRISKET SANDWICH||21|
|Served with red cabbage slaw, smoked provolone cheese, pickled red onion, and smoked jalapeno aioli on our toasted potato bun.|
|CHERRYWOOD SMOKED CHICKEN LEG||22|
|Smoked in-house, then marinated and braised. Served with a grilled haloumi cheese and wilted spinach salad, with candied walnuts, pickled beets, charred artichokes, and a sweet chili dressing|
|RACK OF RIBS (FULL OR HALF RACK) (gf available)||30/17|
Beer brined, applewood smoked, and grilled with our house-made chipotle and root beer BBQ sauce. Served with smoked cheddar and sweet potato gratin, sauteed spinach and sweet corn succotash, and charred artichoke hearts
|CRISPY MARINATED TOFU (v)||21|
|Fried crispy then brushed with house-made BBQ sauce. Served with a grilled haloumi and wilted spinach salad, with candied walnuts, pickled beets, charred artichokes, and a sweet chili dressing|
You’ve read the Smokehouse menu… Hungry yet? Make your reservation today!